Refried Beans are a very popular dish here in Mexico, used as an appetizer ad it also goes with every meal.
They are easy to make, and all you need are the next ingredients:
1/2 kg (1lb) of beans
2 lt of water
1/2 onion
1 clove of garlic
fresh epazote leaves
corn oil
chipotle chiles
salt & pepper
Put the beans in a pressure cooker with water, add the epazote, the onion and the garlic. Then season with salt & pepper. Boil for about an hour until they are perfectly cooked, they have to be soft. Mash the beans and fry them in a hot corn oil. blend the chipotle chiles and add them to the beans.
Serves 6
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Do The Mexican 